It’s all about food on this week’s episode as Matthew Richardson gives us a tour of Richardsons, a Limerick supplier of fresh food to top restaurants, hotels and catering companies. We will learn how the highly successful business has a sustainable focus, producing electricity needed by solar panels on the roof and creating circular systems to reduce packaging. 


What can a company do to become more sustainable? 


Learn more… 

Check out Richardsons website to learn more about the business


Learn more about the ESG policies your business could implement