Food waste is a major global issue, with up to one-third of all food produced in the world being wasted each year. In Ireland, the average household throws out approximately €700 worth of food every year, while the food industry generates around 80,000 tonnes of food waste annually.

Here are some ways to avoid food waste:

  1. Plan meals in advance: By planning your meals for the week ahead, you can ensure that you only buy the food you need and avoid impulse buys that may go to waste.
  2. Store food correctly: This includes using airtight containers, storing food in the correct temperature zone, and using the oldest items first.
  3. Cook the right amount: Before cooking, think about how much food you actually need. Cooking too much can lead to leftovers that may go to waste.
  4. Freeze excess food: If you have leftovers or excess food, consider freezing it for later use. 
  5. Donate to food banks: If you have food that you know you won’t use, consider donating it to a local food bank or charity.

By taking these simple steps, we can all help reduce food waste and contribute to a more sustainable future.