Food waste is a major global issue, with up to one-third of all food produced in the world being wasted each year. In Ireland, the average household throws out approximately €700 worth of food every year, while the food industry generates around 80,000 tonnes of food waste annually.
Here are some ways to avoid food waste:
- Plan meals in advance: By planning your meals for the week ahead, you can ensure that you only buy the food you need and avoid impulse buys that may go to waste.
- Store food correctly: This includes using airtight containers, storing food in the correct temperature zone, and using the oldest items first.
- Cook the right amount: Before cooking, think about how much food you actually need. Cooking too much can lead to leftovers that may go to waste.
- Freeze excess food: If you have leftovers or excess food, consider freezing it for later use.
- Donate to food banks: If you have food that you know you won’t use, consider donating it to a local food bank or charity.
By taking these simple steps, we can all help reduce food waste and contribute to a more sustainable future.