East Coast FM – Weekly Tips 22 – Sustainable Food & Catering
This week on Ours to Protect Max speaks with Tadgh Byrne of Crioch Catering about how we can make sustainable food choices. Sustainable Diets are those diets with low environmental impact that contribute to food and nutrition security and to healthy life for present and future generations. Eat more plants: Farming animals for meat and […]
East Coast FM – Weekly Episode 22 – Sustainable Food & Catering
Listen back to this weeks episode as Max talks to Tadgh Byrne, co-owner and head chef of CrÃoch Catering at the Wicklow County Council, where they provide sustainably sourced and cooked catering. For more in this series listen in to East Coast every Thursday from 8pm.
